Continental
343-D Main St, Highlands, NC, 28741 | Phone: (828) 526-4035
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
French and Asian flair shines through in creative preparations of seafood, poultry, beef, chops and pasta. The signature dish is waterfall beef, a spicy stir fry of tenderloin with vegetable served over rice. The fish du jour is grilled with a lime-ginger glaze. The lunch menu features an array of crisp salads and hearty sandwiches. Desserts are made in-house and are worth the splurge.
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