Natural/organic
1047 Pearl St, Boulder, CO, 80302 | Phone: (303) 444-7258
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Flavorful, innovative dishes have earned chef/co-owner Bradford Heap well-deserved local and national attention. The menu changes seasonally and focuses on local, organic ingredients. Sample items include tomato soup with goat cheese, steak salad with avocado and summer vegetables, tender pork belly risotto, local lamb sausage, Tom's Tavern burger, and grilled Southwestern lane snapper. Many of the tasty craft cocktails feature Colorado spirits.
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