Steak, Steakhouse, Contemporary American
640 10th Ave, San Diego, CA, 92101 | Phone: (619) 450-5880
Distinctive fine dining, well-serviced amid upscale ambiance.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
This unique chophouse serves up contemporary American fare with a western flair. Specialized steaks and organically grown ingredients combine with modern décor and elegant service to distinguish this restaurant from its run-of-the-mill steakhouse counterparts. The menu changes frequently, though classic hand-cut steaks are always available. Most of the servers have been in place since the opening in 2007 and it’s evident that they are highly knowledgeable of the food and beverages served.
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