Italian, Vegetarian / Vegan
30715 W 10 Mile Rd, Farmington Hills, MI, 48336-2605 | Phone: (248) 474-3033
Distinctive fine dining, well-serviced amid upscale ambiance.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Surrounded by mature trees on what was once an apple orchard, this long-standing Italian fine-dining destination brings a sense of quiet escape. Family-owned since opening in 1976, the restaurant pairs a romantic, villa-like setting with a menu rooted in Northern Italian tradition. Guests can settle in by the fireplace indoors or dine outdoors on a landscaped patio when the weather allows. The food is the main draw, with fresh-made pastas, gnocchi, and ravioli prepared daily and paired with herbs and produce grown on the property. Comforting standouts such as the bone-in short rib and spinach lasagna anchor the menu, while a well-curated wine selection and polished service elevate the meal into a special-occasion experience.
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